Saturday, July 30th -or- Sunday, July 31
6:00 – 9:00 am

Price includes:

• Admission to the festival ($40 value)
• Hot and cold buffet
• Omelette station
• Coffee/tea
• Juices
• A “Ballooni” or Stella Rosa Imperiale Prosecco mimosa

• Sliced seasonal fruit display
• Breakfast breads display
• Assorted fresh baked Danishes, Crumb Cakes, Croissants, and Bagels served with Butter and Philadelphia Cream Cheese
• Home-style waffles served with powdered sugar, maple syrup, and fresh whipped cream
• Homemade cinnamon swirl French toast served hot and golden brown with butter and maple syrup
• Farm-fresh eggs cooked to order with your choice of peppers, onions, bacon, mushrooms, cheddar cheese, and Monterey jack cheese

• Omelet station
• Potato pancakes served with applesauce and sour cream
• Crispy bacon
• Breakfast sausage
• Home fries – Yukon gold potatoes diced and tossed with peppers and onions cooked golden brown
• Assorted fruit juices (orange, apple, pineapple)
• Coffee and Tea
• You choice of one complimentary “Balloon-i” or one Stella Rosa Imperiale Prosecco mimosa